Carbohydrate Counts

Tavelli, Lunch Menus, January 28 - February 3

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Menu Item Serving Size Fiber Carbohydrates

Assorted Salad Dressings

1 oz

0 grams

2 grams

Cheese Stick Option

1 1oz

0 grams

1 gram

Chocolate Milk

1 serving

0 grams

20 grams

Fruit Salad

0.50 cups

2 grams

14 grams

Milk fat free

1 serving

0 grams

13 grams

Milk low fat 1%

1 serving

0 grams

13 grams

Salad Bar

1 cups

7 grams

17 grams

Whole Wheat Dinner Roll

1 roll

3 grams

19 grams