Carbohydrate Counts

Bauder, Breakfast Menus, April 8 - April 14

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday Apr 9 Serving Size Fiber Carbohydrates

Mini Pancakes

1 package

2 grams

29 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Tuesday Apr 10 Serving Size Fiber Carbohydrates

Assorted Cereal

1 each

2 grams

25 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Wednesday Apr 11 Serving Size Fiber Carbohydrates

Yogurt

1 cups

0 grams

19 grams

WGR Grahamz Crackers

1 package

0 grams

21 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Thursday Apr 12 Serving Size Fiber Carbohydrates

WGR Pumpkin Bread or Seasonal Loaf Bread

1 slice

2 grams

43 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Friday Apr 13 Serving Size Fiber Carbohydrates

No School Today

1 serving

0 grams

0 grams

Food Offered Daily Summer Breakfast Serving Size Fiber Carbohydrates

Assorted Cereal

1 each

2 grams

25 grams

Assorted Muffins

1 muffin

2 grams

30 grams

String Cheese

1 serving

0 grams

1 gram

Assorted Juice

1 cartons

0 grams

14 grams

Chocolate Milk

1 serving

0 grams

20 grams

Milk fat free

1 serving

0 grams

13 grams

Milk low fat 1%

1 serving

0 grams

13 grams

Food Offered Daily Serving Size Fiber Carbohydrates

Milk low fat 1%

1 serving

0 grams

13 grams

Chocolate Milk

1 serving

0 grams

20 grams

Milk fat free

1 serving

0 grams

13 grams