Carbohydrate Counts

Bauder, Breakfast Menus, January 29 - February 2

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Jan 29 Serving Size Fiber Carbohydrates

Mini Pancakes

1 package

2 grams

29 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Tuesday Jan 30 Serving Size Fiber Carbohydrates

Assorted Cereal

1 each

2 grams

25 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Wednesday Jan 31 Serving Size Fiber Carbohydrates

Mini Cinnamon Rolls

1 each

2 grams

40 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Thursday Feb 1 Serving Size Fiber Carbohydrates

WW Bagel & cream cheese

1 bagel

4 grams

32 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Friday Feb 2 Serving Size Fiber Carbohydrates

Breakfast Round

1 round

6 grams

44 grams

Assorted Fruit

1 cups

5 grams

32 grams

Milk Variety

1 cartons

0 grams

4 grams

Food Offered Daily Serving Size Fiber Carbohydrates

Milk low fat 1%

1 serving

0 grams

13 grams

Chocolate Milk

1 serving

0 grams

20 grams

Milk fat free

1 serving

0 grams

13 grams